Spread cooking definition
WebFind 136 ways to say SPREAD, along with antonyms, related words, and example sentences at Thesaurus.com, the world's most trusted free thesaurus. WebConvection in a liquid. Convection in a liquid can be seen by putting a crystal of potassium permanganate in a beaker of water and gently heating it with a Bunsen flame. Heat is initially ...
Spread cooking definition
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WebTo gently combine a light, airy mixture (such as beaten egg whites) with a heavier mixture. Place the lighter mixture on top of the heavier mixture, and using a rubber spatula, cut vertically down through mixtures across the bottom of the bowl and up the opposite side. Webto cover or reach a wider or increasing area, or to make something do this: The fire spread very rapidly because of the strong wind. It started off as cancer of the liver but it spread to …
WebNoun. The process of becoming greater in size, extent, volume, amount, or number. A large and impressively elaborate meal. The range or variety of something. … more . Noun. . The … Webbaking, process of cooking by dry heat, especially in some kind of oven. It is probably the oldest cooking method. Bakery products, which include bread, rolls, cookies, pies, …
Web9 Jan 2024 · Salmonellas are a group of common bacteria that cause food poisoning. They are usually spread by inadequate cooking and through cross-contamination. Salmonella bacteria are most often found in: raw meat. undercooked poultry such as chicken or turkey. eggs. unpasteurised milk. Young children, people aged 65 or over, and those whose … Webas in to apply. to put a layer of on a surface we spread the fertilizer over the lawn evenly until it was fully covered. Synonyms & Similar Words. apply. smear. lay. lay on. cover. layer.
Web28 Jun 2024 · A creamy mixture made of ground, blanched almonds and sugar that's often used as a filling in pastries, cakes, and confections. For the best baking results, use an …
WebTo pour liquid or fat from food through a strainer or colander, such as after cooking pasta. Dredge To coat food with a dry ingredient, such as flour, bread crumbs or cornmeal before … how many line judges in volleyballWeb10 Sep 2024 · To avoid the risk and spread of foodborne viruses, food safety and maintaining good hygiene is very important throughout the handling of food items. For example, washing hands and avoiding cross ... how are bollards poweredWebFood cooked with a browned or crusted top, often made with bread crumbs, cheese and/or sauce topping and cooked under a salamander/broiler. Roasted meat, poultry or game … how many linemen die each yearWebbaking, process of cooking by dry heat, especially in some kind of oven. It is probably the oldest cooking method. Bakery products, which include bread, rolls, cookies, pies, pastries, and muffins, are usually prepared from flour or meal derived from some form of grain. Bread, already a common staple in prehistoric times, provides many nutrients in the human diet. … how are bombers numberedWebGood hygiene helps prevent this. Keep raw foods separate from cooked and ready-to-eat food at all times. In particular keep raw meat, fish, poultry and other raw foods away from … how are bolts measured for sizeWebSpread definition: To open to a fuller extent or width; stretch. To draw out so as to display more fully; open or stretch out so as to cover more space; unfold or unfurl. how are bolts used versus screwsWeb23 Feb 2010 · The oil should be bubbling merrily around the edges of the food, also. If you don't hear a sizzle and the oil isn't bubbling, adjust the heat up. If you hear angry popping sounds and smoke, lower the heat and take the pan off the stove to give it a chance to cool a bit. Know that this is going to take some practice. how are bolts made